The reds and whites are now in the last throws of fermentation. The whites are in fact long completed and are now clearing nicely. Again Ravat 34 is such a nice grape to work with as it ferments nicely and clears so easily on its own.
We have the same red varieties on the go with Foch, Leon Millot, and Castel. We also did a varietal with Triompe D'Alsace that so far is really appealing. Lots of changes to come yet to the wines as they drop sediment and move into the aging process but so far they all are all comming along well.
We have the same red varieties on the go with Foch, Leon Millot, and Castel. We also did a varietal with Triompe D'Alsace that so far is really appealing. Lots of changes to come yet to the wines as they drop sediment and move into the aging process but so far they all are all comming along well.
